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Flying Fish in Batanes


Up Next in Season 1

  • Smoked Pork in Sagada

    In the mountainous region of Sagada, Erwan sets out to find out more about a local favorite smoked pork: Etag. Along the way, he meets a French chef, an Etag producer, and a local cook who teaches him about indigenous Igorot dishes.

  • World's Smallest Edible Fish in Bicol

    Known as the tiniest edible fish in the world, sinarapan are found in the many lakes covering the Bicol region. We follow Erwan as he attempts to catch these minuscule fish and see the many ways they can be prepared.