Watch this video and more on Tastemade
Sean travels to Houston and Washington, D.C. and inspires local bartenders to make fresh, fruity cocktails using their local, seasonal ingredients.
Sean travels to Portland and Seattle to make unique cocktails from unique regional specialties.
Sean travels to Boston and Philadelphia to make cocktails out of unique local candies.
From an uni beverage in San Diego to a desert-inspired Vegas drink, Sean explores creative, West Coast cocktails.