A master class on ramen fundamentals at national purveyor Sun Noodles. A peek inside the mind of ramen madman Ivan Orkin. Yuji Haraguchi shows how to incorporate seafood. A group of Chez Panisse graduates decide to start a Ramen Shop.
On this stop of his Vietnam journey, Luke visits the bustling seaside city of Da Nang. Join him as he visits the spectacular Dragon Bridge, looks up some succulent shimp on the beach, and stumbles upon a tiny fishing village packed with restaurants and other hidden gems!