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Recipes From the Show

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Celebration Lasagna

A hearty sausage lasagna with layers of homemade pasta, herbed ricotta and creamy bechamel filling

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Huevos Rancheros

A struggle take on the traditional Mexican breakfast dish, with crispy tortillas, creamy refried beans, salsa and fried eggs

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Breakfast Biscuit Sandwich

A quintessential sausage egg and cheese sandwich on a buttery, everything bagel biscuit

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Struggle Monte Cristo

A savory french toast style sandwich with ham and melted swiss cheese on brioche bread

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Turkey Tortilla Soup

A spicy, warm and hearty soup to transform your leftover Thanksgiving turkey

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Mashed Potato Flatbread

A light and pillowy flatbread made from leftover mashed potatoes, topped with bacon, cheddar and leeks

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Cranberry Swirl Cheescake Bars

Sweet and creamy cheesecake swirled with your cranberry sauce leftover from Thanksgiving dinner

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Italian Beef Sandwich

Roast beef, pickled vegetables and sweet sauteed peppers on a hoagie roll

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Poutine

A homemade version of the French Canadian favorite, with crispy potato wedges smothered in gravy and savory cheese curds

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Fried Chicken

Perfectly seasoned, perfectly juicy, homestyle buttermilk fried chicken

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Budget Lentil Soup

A flavorful, budget-friendly take of your classic lentil soup

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Mixed Veggie Ramen

A quick, budget-friendly ramen noodle soup with mixed vegetables

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Cheesy Tuna Pasta

A wonderfully hearty and cheesy tuna pasta bake topped with crunchy potato chips

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Chicken Pizzaiola

Juicy, pan fried chicken breast prepared pizza style, with tomato sauce and mozzarella

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Spiedino Romano (Cheesy italian bread)

A cheesy, buttery Italian loaf with a bright capers and a zingy anchovy sauce

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Frankie's Tiramisú

A classic, rich Italian dessert favorite with strong notes of chocolate, coffee and sweet mascarpone

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Lemon Roast Chicken

A zingy lemon chicken roasted with rosemary, carrots and potatoes

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Tortellini Soup

A classic tortellini soup with homemade chicken broth

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Cheesy Chicken Enchiladas

A spiced-to-perfection cheesy enchilada platter to level up your leftover chicken.

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Cheesy Buffalo Dip

A creamy and spicy buffalo chicken dip served with warm, fluffy rolls.

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Jack O'Lantern Stuffed Peppers

Hearty and smokey sausage-stuffed peppers carved to mimic mini Jack-O-Lanterns

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Peanut Butter Chocolate Cupcakes

A rich chocolate cupcake with salty & sweet peanut butter buttercream frosting.

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Tater Tot Hotdish

A savory combination of ground beef with crispy tater tots and melted cheddar cheese.

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Root Vegetable Gratin

A colorful and creamy seasonal root vegetable dish topped with buttery breadcrumbs.

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Maple Cake

A cinnamon spiced maple cake with a sweet brown sugar frosting.

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Pretzel Chicken Schnitzel

A crispy, pretzel-breaded chicken cutlet served with a side of tangy, quick sauerkraut.

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Currywurst with Fries

Savory bratwurst and crispy french fries topped with a sweet and spicy ketchup.

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Black Forest Brownies

Rich chocolate brownies packed with tart cherries and a homemade whipped cream topping.

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New York Style Pizza

A classic New York style thin-crust cheese pizza.

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Chicago Deep Dish Pizza

A Chicago-style deep dish pie with cornmeal crust and spicy Italian sausage.

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Frankie's Focaccia Pizza

A salty, fluffy focaccia pizza topped with bright olives and sun-dried tomatoes.

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Pesto Twist Tree

A festive and savory puff pastry appetizer filled with a vibrant pesto.

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Summer Herb Cheese Ball with Christmas Caponata

A colorful, festive spread of tangy, herby cheese topped with a savory eggplant caponata.

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Peppermint Ice Cream Cone Cake

A peppermint stick ice cream cake with a chocolate layer and a crunchy sugar cone crust.

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Chilled Cucumber Avocado Soup

Cool off on hot summer days with a chilled cucumber avocado soup with a subtle spicy kick.

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Watermelon Lime Granita

When the temps are soaring and turning on your stove or oven is not even an option, turn to a sweet and zesty frozen watermelon lime treat.

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Frankie’s Green Goddess Chopped Salad

When the temps are soaring and turning on your stove or oven is not even an option, this crisp and crunchy chopped salad with creamy green goddess dressing is the perfect meal.

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Tuna Niçoise Sandwich

This may be the best handheld lunch, perfect for leisurely days at the park, the beach or the pool. Get all the classic flavors of a tuna Niçoise salad in a crisp baguette sandwich.

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Struggle Meals Spam Musubi

Chef Frankie Celenza's Spam musubi recipe, a sticky sushi rice with sweet glazed ham wrapped in nori, is a handheld lunch that's perfect for leisurely days at the park, the beach, or the pool.

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Veggie Muffaletta

Chef Frankie Celenza's vegetarian take on the classic New Orleans cold cut sandwich is a handheld lunch that's perfect for leisurely days at the park, the beach, or the pool.

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Double Smashburgers

The ultimate outdoor cookout isn't complete without Chef Frankie Celenza's double cheese, double meat smashburger topped with crisp lettuce and secret sauce.

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S'mores Icebox Cake

Soak up summer with the ultimate outdoor cookout, featuring an easy, no bake s’mores version of an old fashioned icebox cake.

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Summer Veggie Pasta Salad

Soak up summer with Chef Frankie Celenza's light, refreshing pasta salad filled with seasonal vegetables — the perfect addition to your backyard barbecue!

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Chipotle Chicken Burrito Bowl

When you’re craving a quick nutritious meal, say no more to throwing cash down the gutter for overpriced takeout bowls! Frankie recreates three restaurant favorites for a fraction of the cost, sparing your bank account without sacrificing flavor.

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Vegetarian Poke Bowl

When you’re craving a quick nutritious meal, say no more to throwing cash down the gutter for overpriced takeout bowls! Frankie recreates three restaurant favorites for a fraction of the cost, sparing your bank account without sacrificing flavor.

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Blueberry Breakfast Smoothie Bowl

When you’re craving a quick nutritious meal, say no more to throwing cash down the gutter for overpriced takeout bowls! Whip up a homemade blueberry banana smoothie bowl topped with fresh fruit, almonds and granola.

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Butter Roasted Fish

The key to treating yourself on a budget is to keep it simple: these elegant dinners taste like restaurant specials, but they can be prepared in under one hour – perfect for easy weeknight meals for a family of any size on a busy schedule.

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Frankie's Cacio e Pepe

The key to treating yourself on a budget is to keep it simple: these elegant dinners taste like restaurant specials, but they can be prepared in under one hour – perfect for easy weeknight meals for a family of any size on a busy schedule.

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Crispy Pork Cutlet with Fennel Salad

The key to treating yourself on a budget is to keep it simple: these elegant dinners taste like restaurant specials, but they can be prepared in under one hour – perfect for easy weeknight meals for a family of any size on a busy schedule.

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Spam Pineapple Sliders

Perfect for lunch or dinner, Chef Frankie Celenza's budget-friendly Spam sliders get a pop of flavor from a sweet and salty glaze and tangy grilled pineapple.

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Greek Turkey Burger

Perfect for lunch or dinner, Chef Frankie Celenza's budget-friendly, Mediterranean-inspired turkey burger is topped with pickled onions, tomatoes and an herb yogurt spread.

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Crispy Eggplant Sandwich

Perfect for lunch or dinner, Chef Frankie Celenza's budget-friendly, crispy fried eggplant sandwich shines thanks to a light and bright gremolata topping.

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Spring Veggie Stir Fry

Make the most of fresh spring produce with Chef Frankie Celenza's budget-friendly, bright seasonal stir fry with a nutty sauce.

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Vegetable Scrap Fritters

Save on groceries by with Chef Frankie Celenza's budget-friendly veggie fritters, made with vegetable scraps! These crispy, baked fritters are served with a tart herb yogurt sauce.

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Spring Green Quinoa

Embrace fresh spring produce with Chef Frankie Celenza's vibrant, herby quinoa salad with crisp peas, arugula and toasted pumpkin seeds.

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Lemon Layer Cake

Need a last-minute dessert? Chef Frankie Celenza transforms store-bought pound cake into an impressive blueberry, lemon, and meringue layered dessert.

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Loaded Hummus

Chef Frankie Celenza's creamy hummus dip topped with a spiced ground beef and Greek salad spread comes together easily thanks to a few store-bought ingredients.

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Rainbow Carrot Galette

Last minute company leaving you in a pinch? Chef Frankie Celenza has you covered with this colorful roasted carrot galette filled with herby cream cheese.

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Affordable One-Pot Penne Pasta

Keep weeknight dinner easy, affordable and flavorful with Chef Frankie Celenza's one-pot pasta dish. Packed with nutritious veggies and flavorful seasonings, this recipe comes together in minutes.

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One-Pot Brothy Beans

Not only is this one-pot recipe affordable, it's completely vegetarian! Chef Frankie Celenza's easy braised beans get a zesty kick from lemon, and make the perfect hearty weeknight dinner.

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One-Pot Chicken & Rice

Chef Frankie Celenza's smoky, juicy one-pot chicken and rice gets a kick from briny olives. This easy, affordable recipe is the perfect way to feed a family on busy weeknights.

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Party Style Baked Brie

This stunning appetizer showcases a melty baked brie surrounded by fluffy rolls perfect for dipping; serve it at your next soiree to impress your guests.

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Mini Chocolate Cheesecakes

These decadent handheld desserts feature a vanilla wafer cookie crust, a silky filling, and a chocolate topping.

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Everything Bagel Pigs in a Blanket

Dress up classic pigs in a blanket with everything bagel seasoning and a spicy, herby dip.

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Beef Noodles

These savory beef noodles are packed with veggies, steak, and a delicious sauce.

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5-Spice Chicken Wings

These 5-spice chicken wings come together in less time than it takes for food delivery to make it to your doorstep.

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Mapo Tofu

This mapo tofu makes a delicious plant-based meal.

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Winter Citrus Salad

This hearty citrus salad makes the perfect accent to a holiday table.

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Sticky Chocolate Peppermint Cake

Chocolate and peppermint combine for the perfect holiday dessert.

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Milk Braised Pork With Polenta & Sage

This herby braised pork and polenta makes the perfect centerpiece on a holiday table.

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Dark Chocolate Truffles

These rich, smooth dark chocolate truffles have a hint of cinnamon and get coated in cocoa powder and walnuts.

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Salted Almond Toffee

This sweet, buttery, crunchy toffee is studded with chopped almonds.

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Iced Holiday Cookies

These classic sugar cookies have a simple icing hack for easy holiday decorating.

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Cubano Style Sliders

These scrumptious sliders feature slow-roasted pork, zesty pickles, and mustard.

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White Bean Chicken Chili

This light chili features tender chicken and creamy white beans.

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Chocolate Sheet Cake

This decadent chocolate cake features a rich chocolate frosting and crunchy pecan topping.

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Harissa Chicken & Veggies

Homemade harissa paste flavors this spicy sheet pan dinner.

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Vegetarian Birria Style Tacos

This vegetarian take on birria tacos uses jackfruit "birria" in place of meat but doesn't skimp on spice or flavor.

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Frankie's Arrabbiata

This spicy pasta features a homemade chile flake blend.

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Whole Cauliflower Roast

Cauliflower is the star of the show in this scrumptious roast - serve this as a main alongside grains and a fresh salad for a filling vegetarian meal.

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Mushroom Wellington

This hearty mushroom wellington makes the perfect centerpiece for a festive vegetarian meal.

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Stuffed Butternut Squash

This filling butternut squash is packed with veggies, breadcrumbs, and nuts, making it the perfect one-pan meal.

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Gingersnap Pumpkin Pie

End your Thanksgiving feast with a bang thanks to Chef Frankie Celenza's creamy pumpkin pie with a spiced gingersnap cookie crust.

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Potato Gratin

Warning: Chef Frankie Celenza's buttery Yukon gold potatoes layered in a creamy béchamel sauce may outshine your Thanksgiving turkey.

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Braised Turkey Legs

Thanksgiving dinner will be a breeze this year thanks to Chef Frankie Celenza's easy, tender braised turkey legs served with a flavorful gravy.

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Cranberry Brussels Salad

Thanksgiving dinner will be a breeze this year thanks to this light and crunchy salad with crisp almonds and tart cranberries.

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Simple Salad Aux Lardons

Chef Frankie Celenza whips up a light and tasty salad topped with delectable strips of lardon and poached eggs — the perfect accompaniment to, say, homemade coq au vin.

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Milk Chocolate Pot de Creme

You don't need to travel to Paris to indulge in this classic French dessert. Chef Frankie Celenza has an easy (and affordable!) recipe for pot de creme, a rich and creamy chocolate dessert topped with raspberry whipped cream.

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Coq Au Vin

Classic coq au vin isn't only delicious — it's budget-friendly, too, thanks to Chef Frankie Celenza's genius recipe.

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Detroit Style Deep Dish Pizza

Detroit style pizza features cubes of mozzarella and cheddar cooked under its sauce.

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Wood Fired Style Pizza

This wood fired style pizza gets cooked in a cast iron for stunningly charred crust.

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Thin Crust Tavern Pizza

This thin crust pizza makes the perfect appetizer or light meal paired with a big green salad.

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Creamy Leeks With Breadcrumbs

This creamy, veggie-packed skillet bake consists of leeks, fennel, kale, and garlic topped with breadcrumbs and parmesan.

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Cheesy Garlic Pull Apart Bread

Elevate classic garlic bread with cheese and homemade rolls.

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Flowering Onion

Get all the joys of an onion ring without individually frying each one!

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Bananas Foster Pudding

Save money and satisfy your sweet tooth with Chef Frankie Celenza's bananas Foster pudding, an indulgent dessert with notes of rum and layers of rich caramelized banana.

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Gooey Banana Chocolate Cake

Nope, this isn't your basic banana bread. Chef Frankie Celenza takes bananas to a whole new level in this rich and moist cake, which has hints of cinnamon and a chocolate swirl.

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Banana Corn Fritters With Pineapple Chutney

Chef Frankie Celenza proves that bananas can be savory in this easy, affordable recipe! The budget-friendly ingredient shines alongside corn in these light and crispy fritters, served with a spicy, tangy chutney.

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Buffalo Chicken Sliders

All the flavor and spice of buffalo chicken wing stuffed into a mess-free slider? Sounds like the perfect game day snack.

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Brown Butter Skillet Chocolate Chip Cookie

Brown butter adds nutty depth to this decadent chocolate chip skillet cookie.

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Tater Tot Nachos

Replace chips with tots for an even heartier take on a classic snack.

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Shepherd's Pie

This comforting and savory casserole has a creamy sweet potato topping.

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Cherry Slab Pie

An easier take on a classic cherry pie, this fruity treat features a homemade, flaky, buttery crust.

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Chocolate Cream Pudding Pie

This rich, velvety chocolate pudding pie has a sweet shortbread cookie crust.

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Quick Couscous Salad

When you need a filling, nutritious meal on the fly, Chef Frankie Celenza has your back. This light pasta salad with dried fruit, crunchy nuts and a tangy dressing comes together in minutes, and you can substitute any nuts, dried fruits or fresh herbs you have on hand!

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Spicy Sesame Ramen Noodles

This creamy, spicy ramen noodles is topped with spinach, edamame and a savory chili crisp. It's a quick and easy meal using minimal ingredients that's sure to satisfy your cravings and feed the family in a flash.

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Savory Oat Bowl

Breakfast comes together in no time at all with Chef Frankie Celenza's quick and nourishing oatmeal recipe. This bowl of savory oats features veggies and a hot honey sauce for extra flavor!

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Pappardelle with Frankie's Ragu

This week, treat yourself to a restaurant-worthy pasta dinner at a fraction of the price, as Frankie cooks up some of his signature dishes featuring show stopping sauces.

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Homemade Beet Ravioli with Brown Butter Sauce

This week, treat yourself to a restaurant-worthy pasta dinner at a fraction of the price, as Frankie cooks up some of his signature dishes featuring show stopping sauces.

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Fancy Carbonara Pasta

This week, treat yourself to a restaurant-worthy pasta dinner at a fraction of the price, as Frankie cooks up some of his signature dishes featuring show stopping sauces.

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Creamed Spinach and Mashed Potatoes

Give your wallet a break by taking the fine-dining experience straight to the comfort of your home. From tender, juicy steak paired with classic sides, to decadent desserts, Frankie’s got your date night meal covered.

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Butter Basted Ribeye For Two

DIY a steakhouse dinner with this butter basted ribeye recipe.

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Flourless Chocolate Cake

This bakery-worthy flourless chocolate cake is sure to impress your friends.

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Fridge Clean Out Fried Rice

Don't head to the grocery store! Save money with Chef Frankie Celenza's quick and adaptable fried rice inspired dish perfect for an end of the week fridge clean out

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Chicken Taco Pockets

Leftover veggies get new life in Chef Frankie Celenza's crisp and buttery puff pastry pockets stuffed with spicy chicken.

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Cheesy Pasta Frittata

Chef Frankie Celenza puts cold, leftover pasta to good use in a warm and simple frittata made of pasta, parmesan cheese and vegetables.

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Lasagna Roll Ups

Skip the classic lasagna layers and roll up all of your ingredients for a fresh take on an Italian classic.

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Roast Chicken With Vegetables

A whole chicken gets roasted with veggies and olives in this perfect one-pan meal.

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Biscuit Pot Pie

This hearty meal features classic pot pie filling topped with flaky biscuits for a lower-lift take on a wintery classic.

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Grapefruit Beet Salad

Winter citrus is here to brighten up your day. Frankie is fixing up some light, zesty, and affordable recipes to add a little seasonal sunshine to your plate.

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Orange Ginger Chicken

Winter citrus is here to brighten up your day. Frankie is fixing up some light, zesty, and affordable recipes to add a little seasonal sunshine to your plate.

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Winter Citrus Cake

Winter citrus is here to brighten up your day. Frankie is fixing up some light, zesty, and affordable recipes to add a little seasonal sunshine to your plate.

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Crispy Smashed Potatoes

Smash your potatoes to achieve crispy edges and a tender center reminiscent of mashed potatoes.

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Loaded Hasselback Potatoes

The toppings are the star of the show in these crispy, cheesy potatoes.

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Ham & Cheese Croquettes

These smoky, cheesy croquettes pair perfectly with a fresh green salad.

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Hand Rolled Pici With Tomato Sauce

This homemade pasta is easier to make than you think, and it's perfectly accented by a deep, spicy tomato sauce.

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Spaghetti Puttanesca

This pasta packs a ton of flavor into its sauce, comprised entirely of ingredients you likely already have in your pantry.

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Creamy White Beans & Shells

Use the cans of beans at the back of your pantry as the base for this creamy pasta bake.

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Sourdough Grandma Pizza

This sheet tray pizza starts with a sourdough crust and gets topped with mozzarella, pepperoni, olives, and fresh basil.

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Cherry Tomato & Fennel Pasta with Preserved Lemon

This bright, acidic pasta salad features tomatoes, fennel, and preserved lemon.

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Risotto With Salt Cured Egg Yolk

This rich, creamy risotto features peas, parsley, chives, and a delicate dusting of grated salt-cured egg yolk.

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Churro Bites with Spicy Chocolate Sauce

Chef Frankie Celenza is whipping up a budget-friendly ballpark classic: churros! His version of the fan-favorite stadium snack features cinnamon-sugar coated mini churros with a spicy chocolate sauce.

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Homemade Soft Pretzel With Beer Cheese Sauce

Chef Frankie Celenza shares a riff on his favorite stadium snack — without the major league prices. Enjoy a ballpark classic: Traditional golden brown pretzels served with a beer cheese dipping sauce.

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Hot Dog Double Header

It wouldn't be baseball season without a hot tog — or two! Chef Frankie Celenza's recipe for homemade relish and sauerkraut will please any crowd.

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Pumpkin Queso Dip

Chef Frankie Celenza's spicy cheddar and pumpkin dip is gooey, creamy, and affordable — a wickedly delicious appetizer for your Halloween party!

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Pumpkin Whoopie Pies

Don’t let the line of trick-or-treaters scare you out of the kitchen this Halloween. Try Chef Frankie Celenza's festive, fluffy pumpkin cookie sandwiches filled with cream cheese frosting as a candy corn alternative!

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Mummy Pizza Wraps

Chef Frankie Celenza has the trick to a wicked good Halloween party: Your favorite pizza toppings tucked into snack-sized mummified wraps.

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Cheesy Stuffed Acorn Squash

Never underestimate the power of squash! Chef Frankie Celenza makes use of budget-friendly acorn squash in this easy recipe, which stuffs squash with an autumnal blend of sausage, farro, mozzarella and dried cranberries.

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Romesco Spaghetti Squash

Chef Frankie Celenza harnesses the power of affordable, abundant spaghetti squash by simply roasting it and tossing it in a bright, nutty Romesco sauce.

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Zucchini Walnut Cake with Whipped Honey Lemon Yogurt

Don't underestimate squash, even when it comes to dessert! Chef Frankie Celenza's moist and decadent zucchini cake with chopped walnuts and a tangy lemon yogurt spread is an affordable sweet treat. they’re affordable, abundant and they come in all shapes, sizes, colors, and textures. Frankie spotlights squash from summer through winter highlighting their amazing superhero traits.

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Cheddar Rosemary Apple Tart

Enjoy ripe apples in Chef Frankie Celenza's rich and savory apple tart, which pairs the autumn fruit with sharp cheddar and fresh rosemary.

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Caramelized Apple Dutch Baby

Forget flapjacks — weekend brunch calls for Chef Frankie Celenza's fluffy Dutch baby! This easy, affordable pancake is served with warm caramelized apples and whipped cream, for a breakfast that's sure to impress.

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Crunchy Apple Salad

Apples aren’t just good for keeping the doctor away — they're also perfect tossed with crunchy broccoli and walnuts and a tangy vinaigrette.

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Tender Lettuce & Shaved Veggie Salad

Amp up your salad game with Chef Frankie Celenza's bright, leafy green salad. Keep dinner light with thinly shaved peas and radishes tossed with herbs and a light vinaigrette.

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Crunchy Chicken Salad

Weeknight dinners just got better thanks to Chef Frankie Celenza's crisp romaine and radicchio salad topped with crunchy veggies, breaded chicken and a creamy buttermilk dressing.

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Kale Caesar

Chef Frankie Celenza's hearty kale and cabbage Caesar is finished with a rich and creamy homemade dressing and crunchy croutons. Perfect as a side salad or the start of a hearty main course!

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Rainbow Spring Rolls

Save money by packing your own lunch, like Chef Frankie Celenza's colorful fresh veggie and herb spring rolls with a creamy peanut dipping sauce.

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Chicken Teriyaki Onigirazu

It's time to start packing your own lunch! Chef Frankie Celenza's chicken teriyaki with avocado, cucumber and spicy mayo, wrapped in sushi rice and nori, is the perfect budget-friendly option.

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Italian Combo Calzone

A hearty, satisfying lunch that's also easy on your budget? That's right: Dig into all the flavors of Frankie’s favorite Italian combo sandwich, folded neatly into an on-the-go handheld calzone.

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Green Goddess Potato Salad

Celebrate summer with Chef Frankie Celenza's tender red potatoes and fresh green beans tossed with a zesty green goddess herb dressing, perfect for a weekend picnic or a backyard BBQ.

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Peach & Chipotle Glazed Chicken

Add a seasonal summer twist to basic chicken drumsticks with Chef Frankie Celenza's smoky sweet recipe, which pairs chicken with juicy peaches glazed in a smoky sweet chipotle sauce.

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Strawberry Swirl Shortcake

A beautifully swirly version of the ever-loved strawberry shortcake. Topped with a dollop of fresh whipped cream and sweet tart strawberries.

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Goat Cheese + Chive Flatbread

This stress free, no-rise flatbread gets topped with tart goat cheese and sweet cherry tomatoes.

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Curried Ginger Carrot Soup

Sweet carrots and zingy ginger get blended with a dash of curry spice to maximize flavor with minimal ingredients.

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Chicken Piccata

This elegant, Italian-style chicken gets simmered in butter, capers and lemon juice and feels fancy without the fuss.

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Kale + Sweet Potato Gratin

Melty, cheesy layers of baked sweet potato and sautéed kale get finished with a toasty breadcrumb topping.

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Curry Cauliflower Soup

This velvety, vitamin-packed cauliflower soup hits bright, spicy, and creamy notes all at once.

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Stuffed Collard Greens

Whole collard leaves get stuffed with a seasoned mushroom mixture and baked in marinara sauce in this veggie-packed dish.

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Crunchy Crispy Rice Salad

Chef Frankie Celenza's crunchy, crispy rice salad is a satisfying journey of textures and flavors, and will quickly become a weeknight dinner staple.

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Buttercrunch Toffee

A crunchy, delicious dessert doesn't have to break the bank: Just whip up Chef Frankie Celenza's roasted salted almonds sprinkled on a brittle buttercrunch toffee smothered in a layer of semi-sweet chocolate.

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Fish & Crisps

Achieve perfect crunch with Chef Frankie Celenza's flaky, beer-battered cod filets served with a side of hand-cut, fried potato chips.

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Chocolate Cake

Who knew mayo could be such a savvy secret agent? It’s a controversial condiment that can unlock the buttery, crispy, decadent codes of our favorite dishes, without leaving a trace of mayo-ness. Best of all, it’s easy to make at home!

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Crispy Pork + Brussels Sprouts

This pork gets its crisp from a briny mayo coating.

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Ham + Cheese Crepes

These savory crepes are perfect for any time of day - serve with a vinegary side salad for a simple meal.

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Braised Cabbage + Corned Beef

This cabbage gets braised with carrots, onions, garlic, and herbs and makes a perfect side to salty corned beef.

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Cabbage + Sausage Pasta

This saucy pasta features caramely stewed cabbage and succulent sausage.

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Cabbage Egg Rolls

These crispy eggs rolls are stuffed with a succulent cabbage filling.

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Hot Fried Chicken Sandwich

This sandwich features spicy buttermilk fried chicken and zingy pickles on classic white bread.

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Not So Average Turkey Sandwich

This delicious sandwich features all of the usual fixings, but the star of the show is home-roasted maple brined turkey breast.

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Beet Reuben

Roasted and marinated beets are the star of this delicious vegetarian sandwich; whether you always eat plant-based or are exploring "Meatless Mondays," this scrumptious sandwich will quickly join your weekly lunch rotation.

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Greek Lemon Chicken Soup

This lemony soup features poached chicken, spicy chili oil, and spinach.

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Broccoli Cheddar Soup

This cheesy, veggie-packed soup gets topped with crispy croutons and makes the perfect cold-weather meal.

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Italian Pasta + Chickpea Soup

Chickpeas and pasta make up the base of this filling soup.

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Beef Stroganoff

Chef Frankie Celenza's creamy mushroom and beef stroganoff over warm egg noodles stands the test of time.

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Pineapple Upside-Down Cake

Looking for a crowd-pleasing, affordable dessert? Try Chef Frankie Celenza's classic pineapple upside-down cake, a traditional vanilla cake topped with sweet pineapple and maraschino cherries, caramelized to timeless perfection.

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Shake 'n Frank

Try a homemade twist on the favorite American classic: Chef Frankie Celenza's baked, crispy chicken and buttery mashed potatoes.

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The Omelet: French + American Fold

There are many techniques for omelet cooking - learn the French and American fold with this recipe and decide which is your favorite.

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Scrambled Eggs: Soft + Hard

Scrambled eggs are a breakfast favorite but can be made in a variety of ways - learn to make them soft or hard and find your favorite!

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Eggs Benedict

Eggs benedict is a decadent brunch treat but can also be excellently executed at home.

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Cinnamon Roll Casserole

Leftover bread makes the perfect base for this sweet, cinnamony casserole.

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Mushroom Wild Rice Soup + Popovers

Mushrooms flavor this hearty wild rice soup - pair them with warm popovers for the perfect cold-weather meal.

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Apple Cider Vinegar Brined Chicken

Apple cider vinegar flavors this stunning roast chicken.

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Butternut Squash Soup With Cheesy Toast Points

The holidays are hectic enough, and with more planning, cooking and cleaning than usual, everyone wants to shop smart and save time. Frankie tackles weekday meals that will keep you organized, fed, and less stressed this season.

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Quick Snacks

The holidays are hectic enough, and with more planning, cooking and cleaning than usual, everyone wants to shop smart and save time. These easy weekday meals will keep you organized, fed, and less stressed this season.

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Winter BLT Bar

The holidays are hectic enough, and with more planning, cooking and cleaning than usual, everyone wants to shop smart and save time. Frankie tackles weekday meals that will keep you organized, fed, and less stressed this season.

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Larb

The holidays are hectic enough, and with more planning, cooking and cleaning than usual, everyone wants to shop smart and save time. Frankie tackles weekday meals that will keep you organized, fed, and less stressed this season.

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Cinnamon Nutmeg Doughnuts

The holiday season looks different this year, so why not mix things up and celebrate classic flavors in new and unexpected ways. Frankie teaches us to put a twist on all your holiday favorites, using simple ingredients for your loved ones to enjoy.

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Holiday Tacos

The holiday season looks different this year, so why not mix things up and celebrate classic flavors in new and unexpected ways. Frankie teaches us to put a twist on all your holiday favorites, using simple ingredients for your loved ones to enjoy.

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Spice Up Store Bought

The holiday season looks different this year, so why not mix things up and celebrate classic flavors in new and unexpected ways. Frankie teaches us to put a twist on all your holiday favorites, using simple ingredients for your loved ones to enjoy.

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Thanksgiving Turkey Burger

The holiday season looks different this year, so why not mix things up and celebrate classic flavors in new and unexpected ways. Frankie teaches us to put a twist on all your holiday favorites, using simple ingredients for your loved ones to enjoy.

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Celery Soup

Chef Frankie Celenza's easy soup uses celery from root to stem, which means nothing goes to waste — which means more food and more nutrition for you!

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Broccoli Stir Fry

Use whole broccoli, from root-to-stem, in Chef Frankie Celenza's easy stir-fry recipe. With less waste, you get more food, and more nutrition!

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Beet Salad

Cut down on food waste and cook root-to-stem with Chef Frankie Celenza's simple beet salad.

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Kofta Kabobs

These spicy beef and lamb kabobs pair perfectly with a bright, briny salad.

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Thai Vegetable Curry

This veggie-packed thai curry features broccoli, cauliflower, and tofu bathed in a spicy sauce.

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Chicken Tikka Masala

Serve this chicken tikka masala over rice for the perfect comfort meal.

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Spring Farrotto

Enjoy spring flavors with Chef Frankie Celenza's twist on risotto, which cooks farro in a homemade broth alongside seasonal vegetables like peas and asparagus.

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Asparagus Tart

Spring into action with Chef Frankie Celenza's delicious asparagus tart, a light, seasonal bite that happens to be budget friendly.

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Parchment Fish with Spring Vegetables

Celebrate spring with Chef Frankie Celenza's easy fish and seasonal vegetables, baked in parchment paper for the perfect tender bite.

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Hot Kettle Couscous Salad

This couscous salad comes together in a hot kettle.

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Microwave Chicken Pot Pie in a Mug

This chicken pot pie comes together in a mug in the microwave.

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Microwave Pizza in a Mug

This microwave pizza comes together in a mug.

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Crustless Microwave Quiche

This crustless quiche comes together in the microwave.

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Slow Cooker Coffee Cake

This coffee cake comes together in a slow cooker in just a few hours.

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Mushroom Ragu Pasta With Crispy Shiitakes

Chef Frankie Celenza's easy mushroom ragu topped with crispy shiitake mushrooms is a creative plant-based dinner that's packed with nutritional value.

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Mushroom Burger

Ditch the meat and try Chef Frankie Celenza's affordable, delicious mushroom burger! Not only is it plant-based, but it's packed with nutritional value.

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Mushroom Lettuce Cups

Ditch the meat for mushrooms in Chef Frankie Celenza's Asian-inspired lettuce cups! Mushrooms are an affordable meat replacement and add plenty of nutrition to your weeknight dinner.

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Lentil Soup

This lentil soup is the perfect way to use up any vegetable scraps you have handy; toss them in your pot to make a broth and build your lentil soup from there.

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Tomato Spiced Rice

This tomato spiced rice makes the perfect quick pantry meal.

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Tuna Noodle Casserole

This tuna noodle casserole comes together in 40 minutes and uses ingredients you likely already have in the pantry, making it perfect for a busy weeknight.

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Refried Bean Tostada

Homemade refried beans get piled high onto a crispy tortilla and topped with lettuce, tomato, sour cream, cheese and hot sauce.

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Franks & Beans

These smoky, caramely, kielbasa-studded beans make the perfect accompaniment to your summer BBQ.

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Spicy White Bean Dip

This spicy dip is reminiscent of hummus and packs a peppery kick.

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Chocolate & Vanilla Panna Cotta With Cherry Sauce

These festive layered panna cotta desserts take minimal prep and mostly come together in the fridge.

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Penne Alla Vodka

This classic pasta dish features a creamy, spicy sauce deglazed with vodka.

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Rosemary Fig Jam & Blue Cheese Crostini

This sweet and savory appetizer features herby fig jam and funky blue cheese.

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Roasted Pork Butt With Apples and Onions

This hearty cold-weather dish features an herby, mustardy roasted pork paired with a fresh kale salad.

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Pumpkin Ravioli With Sage Butter

Impress your guests with ravioli from scratch - this pumpkin take captures some of your favorite wintery flavors in every bite.

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Beef Stew

This classic beef stew makes the perfect cold-weather meal.

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Scotcheroos

These crispy, nutty cereal bars are the perfect no-bake dessert.

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Game Day Chicken Wings

These classic wings get bathed in homemade buffalo sauce and dipped in DIY yogurt ranch.

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Potato Poblano Flautas

These crispy, potato and pepper-packed flautas pair perfectly with a quick queso.

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Cheeseburger Noodle Hotdish

Chef Frankie Celenza has just the easy and budget-friendly recipe to add to your dinner rotation. Cook up his cheeseburger noodle hotdish loaded with ground beef, veggies, and cheddar cheese for a taste of nostalgia in every bite.

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Chicken Pot Pie Tater Tot Hotdish

The best of both worlds: chicken pot pie and crispy baked tater tots. Whip up chef Frankie Celenza's easy and budget-friendly chicken pot pie tater tot casserole for your next dinner, and watch your whole family lick their plates clean!

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Tamale Pie

When cornbread meets chili, you get chef Frankie Celenza's easy and budget-friendly tamale pie the whole family will love. Inspired by traditional tamales, just in hot dish casserole form.

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Homemade Orecchiette With Anchovies & Broccoli Rabe

Tender homemade pasta is accented with briny anchovies in this summery pasta.

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Homemade Bread

Making bread at home is easier than you think with this streamlined recipe.

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Open Faced Bacon, Leek, Tomato and Goat Cheese Sandwich

This open-faced, tartine-style sandwich features salty bacon, caramely leeks, bright tomatoes, and creamy goat cheese.

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Chicken & Drop Dumpling Stew

Instead of baking biscuits separately, cook dumplings directly in your chicken stew.

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Chopped Salad

This make-ahead chopped salad makes the perfect protein-packed lunch on the go.

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Chicken Burrito Bowl

This make-ahead chicken burrito bowl makes the perfect protein-packed lunch on the go.

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Salmon Wrap

This make-ahead salmon wrap makes the perfect protein-packed lunch on the go.

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Thai Salmon Bowl

This make-ahead Thai salmon bowl makes the perfect protein-packed lunch on the go.

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Mason Jar Chicken Ramen

This make-ahead chicken ramen makes the perfect protein-packed lunch on the go.

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Sushi Dinner

Date night on a budget isn't just doable, it's delicious. Chef Frankie Celenza's homemade sushi dinner features a cooked salmon hand roll, a spicy salmon roll, and veggie rolls for a fun feast that won't break the bank.

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Chocolate-Dipped Fruit

Date night on a budget isn't just doable, it's delicious. End your meal on a high note with a romantic plate of chocolate-dipped fruit!

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Baked Veggie Tempura

Date night on a budget isn't just doable, it's delicious. Chef Frankie Celenza's recipe for baked veggie tempura is the perfect appetizer to set the mood.

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Wine Spritzer

Date night on a struggle budget is totally doable. Set the mood with this easy, affordable wine spritzer!

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Homemade Tomato Sauce

This quick, flavorful tomato sauce will beat out store-bought any day.

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Tomato Pie

Tomatoes, cheese, and fennel pack this flaky pie.

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Homemade Cavatelli Pomodoro

Making pasta at home is easier than you think with this simple cavatelli pomodoro.

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Tomato Bread Soup

Classic tomato soup is even heartier with bread blended in.

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One Cheese Mac & Cheese

Don't break the bank on your homemade mac & cheese. Chef Frankie Celenza's affordable recipe uses just grated white cheddar cheese for a flavorful, creamy macaroni and cheese that's sure to be a crowd pleaser!

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No-Bake Ricotta Cheesecake Bars

Ricotta lightens classic cheesecake in these no-bake bars.

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Squash Lasagna With Homemade Ricotta

Homemade lasagna can be pricey — but Chef Frankie Celenza's squash lasagna cuts down on cost by using budget-friendly homemade ricotta, and squash in place of pricier ground meat.

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Homemade Ricotta

Cheese can be really expensive — so make your own ricotta at home with Chef Frankie Celenza's simple (and affordable) ricotta recipe.

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Weekly Struggle Budget: Thursday Meal Prep

Thursday doesn't have to be a struggle. Get through the end of the week with a delicious breakfast, lunch, and dinner, made simple thanks to Chef Frankie Celenza's meal prep tips.

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Weekly Struggle Budget: Wednesday Meal Prep

Chef Frankie Celenza shares affordable, flavorful tips to help you meal prep breakfast, lunch, and dinner in the middle of your week.

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Weekly Struggle Budget: Friday Meal Prep

Celebrate the end of the week with a day of delicious food! Chef Frankie Celenza makes Friday meal prep easy with these quick tips.

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Weekly Struggle Budget: Sunday Meal Prep

Sunday brunch and lunch has never been easier thanks to Chef Frankie Celenza's quick meal prep tips.

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Weekly Struggle Budget: Sunday Meal Prep

Finish your weekend with plenty of delicious food, courtesy of Chef Frankie Celenza's quick meal prep tips.

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Weekly Struggle Budget: Monday Meal Prep

Kick off your week with Chef Frankie Celenza's easy meal prep tips. An affordable breakfast, lunch, and dinner has never been simpler!

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Weekly Struggle Budget: Saturday Meal Prep

From lazy Saturday breakfast to a dinner of leftovers, a day of meals has never been easier thanks to Chef Frankie Celenza's meal prep tips.

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Weekly Struggle Budget: Tuesday Meal Prep

Start your week on a strong note with a delicious breakfast, lunch, and dinner, made simple thanks to Chef Frankie Celenza's meal prep tips.

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Brussels Sprout Caesar Salad

Replace your classic romaine base with Brussels sprouts in this creamy Caesar salad.

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Summer Corn Chowder

This summery chowder features sweet corn, tomatoes, bell peppers, and pepitas.

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Chickpea & Sweet Potato Peanut Stew

This hearty stew featues chickpeas, sweet potatoes, peanut butter, and peanuts.

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Meatballs and Zucchini Pasta

Juicy meatballs get piled atop a plate of zucchini pasta in this lightened take on spaghetti and meatballs.

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Korean-Style Braised Beef Tacos

This tender beef gets marinated in gochujang, soy sauce, and honey then piled high into cabbage shells and topped with quick pickles.

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BBQ Drumsticks With Cauliflower Mash & Coleslaw

Chicken drumsticks get lathered in a spicy rub, grilled to perfection, and paired with savory cauliflower mash and sweet coleslaw.

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Moussaka

Moussaka is a delicious Greek dip perfect with pita and tzatziki.

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Japanese Miso Eggplant With Rice & Cabbage Slaw

Miso flavors this stunning seared eggplant - it makes the perfect meal paired with a fresh slaw and warm rice.

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Norma Eggplant Pasta

This Italian classic stars eggplant alongside al dente pasta in a tomato sauce.

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Eggplant Parmesan Sandwich

You won't miss the chicken in this eggplant parm sandwich - bread and fry your eggplant and top with melty mozzarella for a vegetarian-friendly take on an Italian classic.

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Potato & Leek Soup with Bacon

Chef Frankie Celenza's comforting potato and leek soup is topped with a garnish of crumbled bacon for the perfect bite every time.

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Spanish Tortilla With Prosciutto

Chef Frankie Celenza is taking a cue from Spain with this hearty, affordable dish, which works great as a weeknight dinner or as a Sunday brunch.

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Potato Pancakes with Apple Onion Compote

Who doesn't love potatoes? Chef Frankie Celenza's budget-friendly potato pancakes, topped with an apple onion compote, scream "fall."

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Classic Homemade Pancakes

Learn how to whip up your own pancakes from scratch with Chef Frankie Celenza's simple recipe! With just a handful of ingredients, you'll never need store-bought pancake mix again.

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Swiss Chard Pancakes

Chef Frankie Celenza has a brilliant use for that box of store-bought pancake mix sitting in your pantry: veggie-packed savory pancakes! These easy, affordable Swiss chard pancakes are perfect for any lazy weekend morning.

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Chilaquiles With Black Beans & Fried Eggs

Change up your weekend breakfast with Chef Frankie Celenza's flavorful chilaquiles! This affordable Mexican recipe incorporates black beans and a fried egg for a hearty start to your day.

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Chicken With Mole Sauce

Chef Frankie Celenza's budget-friendly chicken dish is covered in a delicious, flavorful homemade mole sauce that'll wake up your palate.

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Coconut Haystacks

Whip up Chef Frankie Celenza's easy coconut haystacks for a fun, crunchy dessert that doesn't break the bank.

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Coconut Lentil Curry With Cauliflower & Spinach

Coconut, garlic, and ginger flavor hearty lentils in Chef Frankie Celenza's easy vegetarian curry, which is bolstered by cauliflower and spinach.

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Coconut Lime Baked Chicken

Boneless, skinless chicken thighs get a flavorful upgrade with Chef Frankie Celenza's tangy coconut lime marinade.

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Carne Asada with Mexican Corn

Dig into a hearty dinner any night of the week without breaking the bank when you make Chef Frankie Celenza's flavorful carne asada, served with a side of Mexican-style corn.

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Sweet Potato & Sausage Frittata with Spicy Toast

Frittatas are the perfect "clean out the fridge" meal when you're on a budget, and Chef Frankie Celenza's sweet potato and sausage frittata recipe is ideal for lazy weeknight dinners.

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Roasted Sweet Potato Soup With Kale & Sausage

Don't sacrifice flavor just because you're on a budget! Chef Frankie Celenza's hearty soup uses affordable ingredients that deliver on coziness.

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Roasted Turkey Sausage with Vegetables

Chef Frankie Celenza's simple sheet-tray dinner is affordable but still hits the spot thanks to satisfying turkey sausage and plenty of roasted veggies.

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Egg Salad Wrap With Crispy Chickpeas & Cold Brew

Perfect for a picnic or a protein-packed work lunch, this simple egg salad wrap paired with crispy chickpeas and a glass of cold brew coffee will keep you fueled for a long day!

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Hot Dogs With Sauerkraut & Caramel Popcorn

Save money at the big game by bringing your own snacks to the stadium! Chef Frankie Celenza has the secret to easy caramel popcorn, plus the best topping to your game-day hot dog.

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Picnic Chef's Salad With Fresh Lemonade

Chef Frankie Celenza's easy, on-the-go salad is perfect for a picnic lunch, especially when paired with a fresh lemonade to wash it all down.

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Egg Soufflé With Bacon Arugula Salad

Enjoy an elegant brunch right at home without breaking the bank, thanks to Chef Frankie Celenza's fluffy egg soufflé with a simple bacon arugula salad.

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Beer Can Chicken With Hasselback Potatoes

The best ways to eat chicken

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Avocado Toast With Poached Eggs

Looking for a budget-friendly yet delicious breakfast? Follow Chef Frankie Celenza's method for perfect poached eggs and whip up simple avocado toast.

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Shakshuka

Dig into Chef Frankie Celenza's hearty shakshuka — eggs poached in a spiced tomato sauce — with slices of buttered, toasted bread for the ultimate weekend brunch.

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Chocolate Pudding With Cookies & Whipped Cream

The perfect companions to your movie night

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Chicken Fingers With Mashed Potatoes & Vegetables

The perfect companions to your movie night

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Croque Madame

Bring French flavors home with Chef Frankie Celenza's croque madame: a savory, decadent sandwich topped with a fried egg!

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French Onion Soup With Bone Broth

Cozy up to a mug of Chef Frankie Celenza's French onion soup, made with homemade bone broth and topped with plenty of gooey, melted cheese.

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Sweet & Savory Crepes

Homemade crepes have never been easier thanks to Chef Frankie Celenza's easy crepe batter recipe! Fill your crepes with sweet or savory ingredients like chocolate sauce and strawberries, or cheese and mushrooms.

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Popcorn 3 Ways

The perfect companions to your movie night

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Asian Cashew Tofu With Broccoli & Red Bell Pepper

Cut down on dishes with a sheet-tray dinner! Chef Frankie Celenza's easy tofu with veggies is a satisfying vegetarian recipe that's perfect for busy weeknights.

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Mongolian Beef With Green Beans & Squash

Chef Frankie Celenza's easy beef sheet-tray dinner doesn't only cut down on dishes, but delivers on nutrition and flavor with just one pan.

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Salmon Asparagus & Sweet Potato Sheet Tray Dinner

Chef Frankie Celenza's easy salmon, asparagus, and sweet potato dinner comes together on a single sheet-tray, making weeknights a breeze.

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Green Goddess Grain Bowl

Chef Frankie Celenza's easy, affordable grain bowl is packed with nutrients and drizzled in a homemade Green Goddess dressing, for a healthy lunch or dinner any day of the week.

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Greek Salad Grain Bowl With Chicken

Enjoy a satisfying mix of protein and vegetables in Chef Frankie Celenza's Greek-inspired grain bowl, which is drizzled in a simple homemade dressing.

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Tuna Salad Grain Bowl

Skip the sandwich and dig into Chef Frankie Celenza's tuna salad grain bowl, an affordable lunch or dinner that delivers on flavor thanks to a homemade miso dressing.

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Baked Banana Berry Oatmeal

An affordable, on-the-go breakfast has never been easier, thanks to Chef Frankie Celenza's baked banana berry oatmeal.

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Prosciutto & Cheddar Egg Biscuits

While Chef Frankie Celenza's prosciutto and cheddar egg biscuits may sound fancy, they actually come together quickly (and affordably!) for a great on-the-go breakfast.

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Stuffed Breakfast Quesadilla

Chef Frankie Celenza has the key to fueling up fast: a stuffed breakfast quesadilla! This affordable on-the-go breakfast is a lifesaver on busy mornings.

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Asian Pan Fried Dumplings & Garlic Green Beans

Juicy pan-fried pork dumplings and crisp, garlicky green beans make the perfect meal.

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Pierogies With Brown Butter

These cheesy pierogies get sauteed in a nutty brown butter sauce and tossed with spinach.

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Sweet Potato Bun Sliders with Fries

Change up your burger game with Chef Frankie Celenza's affordable sliders, which use sweet potatoes as a creative "bun" substitution.

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Sweet Potato Noodles with Turkey Meatballs

Swap store-bought noodles for nutritious sweet potatoes in Chef Frankie Celenza's brilliant — and affordable! — recipe.

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Baked Sweet Potato Skins

Sweet potatoes are delicious and affordable, and make a great game-day snack — as shown here in Chef Frankie Celenza's cheesy baked potato skins recipe.

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Berry Crumble with Homemade Ice Cream

You can still satisfy your sweet tooth on a budget. Use fresh, seasonal berries to whip up Chef Frankie Celenza's easy crumble topped with homemade ice cream!

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Peanut Butter Swirl Brownies with Ice Cream

Chef Frankie Celenza's peanut butter brownies topped with ice cream are a surefire way to satisfy your sweet tooth, no matter your budget.

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Leftover Citrus Bars

Chef Frankie Celenza puts leftover citrus to good use this easy dessert! Use lemons, limes, grapefruits, or whatever you have on hand for a delicious, tart filling.

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Struggle Paella

Think you can't make a paella on a budget? Think again! Chef Frankie Celenza's delicious paella recipe comes together in one pot using affordable ingredients.

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Chicken Satay With a Spicy Peanut Sauce

Skip the pricey food truck and enjoy Chef Frankie Celenza's take on a classic Thai street food: chicken satay with a spicy peanut sauce.

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Coconut Rice Pudding

Not only is Chef Frankie Celenza's coconut rice pudding delicious and affordable, but it comes together easily in just one pot!

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Falafel

Skip the pricey food truck and enjoy Chef Frankie Celenza's take on a classic Middle Eastern street food: crispy falafel with a creamy yogurt sauce.

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Chicken Shawarma

Skip the pricey food truck and enjoy Chef Frankie Celenza's take on a classic Middle Eastern street food: chicken shawarma flatbreads drizzled with a tangy yogurt sauce.

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Sofrito Chicken & Rice

Enjoy a savory, flavorful dinner any night of the week, even on a budget, with Chef Frankie Celenza's one-pot chicken and rice.

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Lumpia with a Sweet Chili Sauce

Chef Frankie Celenza's affordable lumpia, a classic Filipino spring roll, is packed with ground pork and savory aromatics. Serve with a sweet chili sauce for dipping!

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White Bean, Sausage and Spinach Soup

Chef Frankie Celenza's cozy white bean soup is like a hug from an Italian grandmother in a bowl.

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Chicken Adobo with Rice

Chef Frankie Celenza offers his affordable take on a classic Filipino dish: chicken adobo with rice.

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Vegetable Pancit

Chef Frankie Celenza offers a budget-friendly, vegetable-forward take on a classic Filipino dish: pancit! This traditional stir-fry is packed with flavor and features plenty of nutrition thanks to frozen and fresh veggies.

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Gnocchi with Prosciutto and Peas

Tickets to Italy may be expensive, but Chef Frankie Celenza's easy gnocchi recipe is anything but.

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Crispy Pan-Fried Chicken (aka Chicken Milanese)

Take your taste buds on a trip to Italy — without the major price tag — when you dig into Chef Frankie Celenza's riff on chicken Milanese.

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Cauliflower Steaks With Baked Potato

Chef Frankie Celenza transforms affordable, nutritious cauliflower into a satisfying "steak" (complete with a baked potato, of course) in this hearty dinner recipe.

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Cauliflower Crust Pizza With Pesto (personal pan size)

Swap out regular pizza dough for nutritious and versatile cauliflower, with Chef Frankie Celenza's genius cauliflower crust pizza recipe! His personal pan-size pizza is topped with pesto, tomatoes, and plenty of cheese.

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Cauliflower Fried Rice

Looking to sneak more veggies into your diet? Chef Frankie Celenza's cauliflower "rice" recipe is sure to do the trick, as a flavorful, healthy, and affordable dinner that anyone will love.

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Braised Beef With Mushrooms Over Creamy Polenta

A satisfying meal doesn't have to break the bank! Chef Frankie Celenza's pairs tender braised beef with hearty mushrooms and creamy polenta for an affordable, flavorful weeknight dinner.

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Braised Beef Chili With Jalapeño Cornbread

Utilize Chef Frankie Celenza's easy braised beef to whip up a comforting bowl of chili, paired with easy jalapeño cornbread for a complete weeknight dinner.

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Arepas Topped With Braised Beef Verde

Use Chef Frankie Celenza's recipe for tender braised beef to whip up these delicious, affordable arepas for a flavorful weeknight dinner.

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Spaghetti and Broccoli

Chef Frankie Celenza's budget-friendly spaghetti and broccoli, packed with savory garlic and red pepper flakes, is perfect for lazy weeknights.

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Carbonara Ramen Pasta

This decadent dish calls for ramen cooked in half and half, then melded with parmesan cheese, egg, and bacon for the perfect comfort dish in under 30 minutes.

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Sweet Tomato Spaghetti

You only need six ingredients and a few bucks to make Chef Frankie Celenza's affordable spaghetti, which highlights the sweetness of tomatoes in a simple sauce.

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Ramen Chinese Chicken Salad

Uncooked ramen noodles are crumbled to add the perfect crunch to a classic Chinese Chicken Salad.

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Shrimp Ramen Pouch

This simple shrimp ramen comes together in 35 minutes and requires almost no cleanup, making it perfect for busy weeknights.

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Cinnamon Rolls

What can you make with pizza dough other than, well, pizza? Meet the adult Hot Pockets and cinnamon rolls you didn't know you could afford to make yourself, until now.

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Zucchini Noodles With Parsley Gremolata

All hail the zoodle! Chef Frankie Celenza has an affordable zucchini noodle recipe that's perfect for a healthy weeknight dinner, and packs a punch of flavor thanks to a homemade parsley gremolata.

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Cast Iron Pizza

What can you make with pizza dough other than, well, pizza? Meet the adult Hot Pockets and cinnamon rolls you didn't know you could afford to make yourself, until now.

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Egg on Pancakes

What do leftover rice and ramen noodles have in common? They're both cheap AF and can be upgraded into a real meal with the help of one simple addition — an egg.

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Penne with Bacon Tomato Sauce

Add satisfying flavor to any dish with just a hint of bacon, as shown in Chef Frankie Celenza's easy penne recipe.

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Ramen with Egg & Veggies

What do leftover rice and ramen noodles have in common? They're both cheap AF and can be upgraded into a real meal with the help of one simple addition — an egg.

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Perfect Crispy Skin

Achieve perfect, crispy chicken skin with Chef Frankie Celenza's easy chicken thigh recipe, which will quickly become a weeknight dinner staple.

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Oven-Fried Chicken

Chef Frankie Celenza shares the secret to juicy chicken with this budget-friendly recipe! Chicken drumsticks and wings marinated in buttermilk are browned on the stovetop and finished in the oven.

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Chicken Breast Lettuce Cups

Not sure how to cook boring chicken breasts? Chef Frankie Celenza's easy, affordable lettuce cups are full of flavor and make great use of this common ingredient.

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Egg in Rice

What do leftover rice and ramen noodles have in common? They're both cheap AF and can be upgraded into a real meal with the help of one simple addition — an egg.

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Perfect BLT

You don't need to venture to a diner for the perfect BLT. Simply follow Chef Frankie Celenza's recipe to recreate this classic bacon sandwich right at home!

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Cinnamon Bacon Cookies

Bacon isn't just for breakfast! Try it as a fun hit of salt in Chef Frankie Celenza's unique cinnamon bacon cookies.

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Chicken Pot Pie

Craving a classic chicken pot pie? Chef Frankie Celenza's easy, affordable recipe is perfect for weeknight dinner, and will remind you why homemade is always better.

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Meatloaf

Chef Frankie Celenza's classic meatloaf recipe is anything but dry. This affordable weeknight dinner recipe is packed with flavor and sure to become a new family favorite.

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Asian Steak Wrap

Chef Frankie Celenza's healthy, affordable collard greens wrap is packed with satisfying sirloin steak marinated in Asian flavors.

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Mac and Cheese with Butternut Squash

Try a spin on a homemade classic with Chef Frankie Celenza's nutritious take on mac and cheese, which incorporates butternut squash for extra creaminess (and a secret serving of veggies).

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Mini Breakfast Burritos

Whip up Chef Frankie Celenza's mini burritos stuffed with sausage, cheese, and scrambled eggs for a cheap and satisfying breakfast any day of the week.

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Chicken Caesar Wrap

Perfect as a make-ahead lunch or a quick dinner, Chef Frankie Celenza's easy chicken caesar wrap won't break the bank.

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White Bean Chili

There's no easier way to save a few bucks than by buying dry. Beans and barley can be turned into a week's worth of chicken chili, salad or mushroom risotto with this important, and free, ingredient — water.

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Barley Risotto

There's no easier way to save a few bucks than by buying dry. Beans and barley can be turned into a week's worth of chicken chili, salad or mushroom risotto with this important, and free, ingredient — water.

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Barley Salad

There's no easier way to save a few bucks than by buying dry. Beans and barley can be turned into a week's worth of chicken chili, salad or mushroom risotto with this important, and free, ingredient — water.

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French Toast Casserole

they are alive!

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Banana Mug Bread

they are alive!

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Salmon Burger

Budget-friendly burgers made using canned salmon get a burst of flavor when topped with Chef Frankie Celenza's homemade avocado salsa.

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Open-Faced Tuna Sandwich

Chef Frankie Celenza's version of a tuna sandwich is anything but boring. Spruce up basic canned tuna with plenty of herbs and seasoning for an open-faced sandwich that makes a satisfying lunch or dinner.

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Crispy Chickpea Lettuce Wrap

A basic can of chickpeas gets new life in Chef Frankie Celenza's delicious lettuce wrap! Serve with a flavorful peanut, soy, and ginger sauce for dipping.

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Orange-Cranberry Scones

It's totally possible to host a delicious brunch on a budget. Chef Frankie Celenza's orange and cranberry scones are an easy, satisfying addition to your brunch spread.

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Sweet Potato Sausage Hash

It's totally possible to host a delicious brunch on a budget. Chef Frankie Celenza's sweet potato and sausage hash is sure to satisfy your guests!

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Pulled Pork Tacos with Fire Roasted Salsa

The best way to feed a crowd? Chef Frankie Celenza's easy pulled pork tacos, of course! Let your guests assemble their tacos in homemade tortillas, and garnish with a flavorful fire-roasted salsa.

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Potato Egg Nests

It's totally possible to host a delicious brunch on a budget. Chef Frankie Celenza's eggs served in baked potato "nests" make for a savory, satisfying main course!

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